Technical features

• Structures in recycled food-grade AISI 304 stainless steel
• Removable auger for cleaning and changing chocolate
• Touch screen control panel
• Reversal for chocolate unloading
• Pedal dispenser with programmable timer
• Heated vibrating table
• Chocolate tank with multi-zone heating
• Independent screw heating
• Refrigeration unit with forced air cooling
• Possibility of tempering with intermediate temperature stage
• Possibility to set a night mode to maintain the properties of the product
• Direct connection of coating trolley
• Direct connection of pneumatic dosing plate
• Tank capacity 80 kg
• 200V – 400V 50 / 60 H

Accessories available

• Enrobing belt 180-250-320
• Belt for truffles
• Tilting belt 180-250
• Rotating table for truffles
• Plexiglass cover
• Heating lamp
• Decorator 180-250-320
• Dosing plate
• Pneumatic valve